This recipe does make a lot so grab your lidded containers and store them in your fridge. They are a great snack to have right before a workout. Eat them cold or pop them in the microwave for 20 to 30...
Author: skinnymom
We prepare these on Christmas Eve to eat for breakfast on Christmas Day before opening our gifts.
Author: Cindy Carnes
Beans and grains combined make a nice combination. This recipe was developed for those on a wheat sensitive diet who can have gluten. It's great for people who need to be dairy and egg free. These do not...
Author: sueb
Light and fluffy pancakes made with whole-grain spelt flour and sweetened with just a touch of maple syrup.
Author: nicole spiridakis
Super healthy and really delicious, Sweet Potato Pancakes will keep the simple carbohydrates out of your breakfast! Make sure you serve the pancakes before you reveal their ingredients. These are such...
Author: Kendra M.
Love this for a weekend breakfast. The hot cakes are light and fluffy. We usually have them with maple syrup and butter.
Author: Jim Klonarides
This pancake is chock-full of healthy goodness with a healthy dose of taste. Serve with butter or margarine and lots of Vermont maple syrup.
Author: DUMONTJ
These are quite tasty. If you can't find ingredients in your grocery store, check out a health food store. You may substitute your favorite ground nuts for the almonds if you like.
Author: MOONDOGE
Perfect paleo coconut pancakes! Thick and dense, this healthy stack is packed with fiber and protein and is guaranteed to keep you full. Gluten-free, paleo, and low-calorie, they're sure to become your...
Author: Megan Olson
These are the best pancakes I've had in my life. They are super fluffy and you can't tell that they are whole wheat.
Author: eli1665
Nice, hearty pancakes that will fill you up on less sugar than regular pancakes. The smaller you cut up the apples the faster they will cook. You can substitute 2 instant oatmeal packets for the quick...
Author: Jennifer Vaughn
A tasty egg and dairy free pancake recipe! Top with organic maple syrup or ghee, or serve with warm applesauce. You can also omit the chocolate chips and add 1/4 cup hydrated raisins, 1/8 cup applesauce...
Author: GRANOLA
Healthy pancakes made with multigrain and quinoa flours.
Author: el Mono Cochino
I make this for my kids quite often. Great way to get whole grains in them! Preparing the batter in the food processor makes it that much easier, and smoothes out the batter for those who don't like a...
Author: Nadia
These vegan pancakes are amazing and sweet! And if you don't want to bother with a lot of dishes this is a good recipe because you use the blender! Plus, you don't have to get up early to make them; make...
Author: vegcandace
I needed to serve my 3-year-old something better than all those sugary cereals for breakfast, so I came up with this.
Author: Megan Rae
A tasty and healthy alternative to traditional fruit crepes.
Author: DesperatelySeekingSkinny
A couple years ago my family went on a low-sugar, dairy-free, and gluten-free diet. This recipe is sweetened by fruit and has no gluten, dairy, or added sweetener except the applesauce and banana.
Author: Liam D
It's really too bad that Father's Day brunch isn't a thing, because if it was, this would be an amazing thing to serve. While I don't know your dad, I do know he'd like this. You can also add maple syrup...
Author: Chef John
Quick and easy recipe, but gives you a healthy and simple way to up your protein intake. It is great topped with berries.
Author: stephers_1
This is a wonderful recipe for pancake mix that includes oats, brown sugar, white and wheat flours. I usually quadruple the dry mix, and give it in jars as gifts for Christmas with the recipe attached....
Author: TARABERT
Low-cholesterol pancake! No butter, no egg, but the texture is still tender on the inside and crispy on the outside.
Author: Pepsigal
Pancakes that have loads of protein and yet taste great! Serve with either maple syrup or a spoonful of Greek yogurt with honey.
Author: judykins
Fresh rhubarb from the farmers market inspired these hearty pancakes.
Author: Alison M
Easy, satisfying, and full of whole grain goodness! Top as desired- I like mine with peanut butter and sugar-free syrup. Also, any chopped fruit, nuts, or chocolate chips could be added to the batter.
Author: 9KATIE9
For years my grandmother has made the best buttermilk pancakes of my life. After decades of manipulating and cultivating the recipe for a healthier and just as amazing version of my favorite pancake, I...
Author: Jill Johnson
These cornmeal pancakes are one of Papa's favorite recipes and really good with chili or beans, etc. Enjoy!
Author: ohibble
A healthy version of a traditional family favorite. The batter needs to be runny enough that it can spread when poured.
Author: Eowyn2995
I was looking for a hearty flourless pancake recipe that didn't require buying special ingredients and that tasted great. In all my searching, I couldn't find one so I made up my own. Enjoy!
Author: HJWilson
Packed with all you need in a breakfast. You can freeze them and reheat in a toaster. YUM!
Author: Bonny Hildebrand
I decided to make buckwheat pancakes for a few reasons: I get lots of requests for anything breakfast, I'm trying to cook with more whole grains, and I heard someone say it's almost impossible to make...
Author: Chef John
These are delicious buckwheat pancakes that taste great with some butter and syrup or jam.
Author: jessica
This recipe is fast using the blender to mix ingredients. Pancakes come out fluffy and flavorful. Serve with warm syrup and butter. They are also excellent with warmed blueberries on top.
Author: dalinaw